About 121 Group
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Mission Statement

To create an exceptional experience for our customers, our team, and our community through our passion for innovative food and service.

Group History

The 121 group was founded in the spring of 2000 by husband and wife team Joe & Michele Savino with the opening of 121 Restaurant in North Salem N.Y. The group has since grown to include aviation catering operations, additional restaurants & airport lounges.

Our Family of Companies- The 121 Brand

With our passion for food & dedication to service, 121 has grown to include industry leading restaurants and bars in NY & CT, multi-location inflight catering facilities, and a USDA approved commissary kitchen.

inflight

north

kitchen

ox

121com

Staff
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joe-1

Joe Savino

Managing Partner

michele

Michele Savino

Owner

pete

Peter DeVito

CEO

angela

Angela Bhojwani

Human Resources

john

John Hetzel

Commercial Director

vikki

Vicki Turner

Corporate Controller

beck

Beck Bolender

Director of Culinary

jason

Jason Sussman

Vice President of Operations